Monarch Casino & Resort, Inc.

  • 24/7 Restaurant Chef De Cuisine

    Job Locations US-CO-Black Hawk
    ID
    2019-8587
    Employment Type
    Full-Time
    Department
    310 Food Administration
  • Overview

    Are you interested in…..

     

    • A Fast Track Career with Career Development and Career Advancement Opportunities?
    •  Flexible Works Schedules and Referral/Attendance Bonuses?
    • Paid College Tuition, Free Meals, Discounted Transportation, Health Benefits and More?

     

    Monarch Casino in Black Hawk is building a 23 story resort that will have over 500 rooms, 4 restaurants, and a full service spa/salon which is expected to open this summer!

     

    Part Time and Full Time Team Members Will Enjoy:

    • Team Member (TM) Referral Program – Not only do we pay our current TM up to $600, we pay your referral up to $1,600
    • Education/Tuition Reimbursement up to $6,000 per calendar year
    • Career Development and Advancement Opportunities
    • Flexible Work Schedules
    • Up to $100 in Weekly Cash Prizes
    • Paid Trips to Atlantis Casino Resort and Spa
    • 1 Free Meal per Shift
    • Round Trip Bus Tickets for $4 per Day
    • Free Parking
    • Additional Premium Pay in Select Positions

    Full Time Team Members also enjoy:

    • Paid Vacation
    • 6 Observed Holidays
    • Health Benefit Insurance Package (medical, dental, vision, disability, and more)
    • 401k Retirement Plan with Company Match

     

    Don’t want to drive to Black Hawk?  You don’t have to!  Check out these casino bus routes at www.casinoshuttle.com or www.aceexpresscoaches.com. As a Team Member of Monarch you can ride the casino bus for only $4 per day!

     

    Responsibilities

    • Culinary Degree Manditory
    • 7 years cooking experience
    • 2 year experience as a Supervisor
    • Oversee the entire outlet all shifts
    • Menu planning and development
    • Supervise two or more
    • Control labor
    • Payroll
    • Order product from warehouse and purchasing
    • Hire candidates
    • Discipline when necessary
    • Scheduling
    • Work variable shifts
    • Build moral
    • Guest Relations
    • Communicate
    • Follow verbal and written instructions
    • Read and follow recipes
    • Meet deadlines
    • Read tickets
    • Maintain cleanliness of the work station
    • Good will ambassadors of Atlantis
    • Positive attitude
    • Team player
       

    Qualifications

    Technical Skills

     

    Ability to learn new methods
    Problem solving
    Knowledge of various cuts of meat and their preparation
    Knowledge of various types of fish and their preparation
    Computer skills
    Be able to lift 50 pounds safely
    Be able to stand 90% of the time
    Be able to use various types of kitchen equipment
    Ability to multi-task
    Knife skills
    Breakdown and clean equipment
    General knowledge of food and safety sanitation standards
    Work in a fast paced environment
     

     

    Performance Expectations
     

    Know food and safety sanitation standards
    Follow Monarch Policies and Procedures
    Know the entire menu
    Produce a consistent and quality product
    Continuously plans for improvements in the outlet
    Training Team Members
    Exceptional organization skills

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